These individual pumpkin pies are easy, tasty and the kids can make them. The ingredients listed are for a single serving. Multiply by the number of guests and add a few for later!
Small Pie Crust (Custard size)
2 Tbsp. Canned Pumpkin
1 tbsp. Marshmallow creme
1 Tbsp. Cool Whip
Sprinkle Cinnamon
Mix all ingredients together and pour into the crust. The recipe is then ready to eat; if you wish, it may be refrigerated or frozen.
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