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cookie recipe

BUTTER BRICKLE COOKIES

3 sticks margarine
1 1/2 cups sugar
1/4 tsp. salt
1 tsp. vanilla
3 cups flour
1/2 tsp. baking soda
1 bag brickle bits (Heath or Skor)
Cream together oleo, sugar, salt, and vanilla. Add flour and baking soda. Fold in brickle bits. Divide dough into thirds. Roll in
wax paper and freeze for 1 hour. Cut rolls into thin slices and bake at 350 degrees for 10 minutes.

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