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If you still have a pumpkin left here's an idea for a snack or appetizer . Fill the pumpkin with apple chunks, raisins, walnuts, and cranberries. Sprinkle with sugar and cinnamon, and dot with butter. Replace the pumpkin top and bake the pumpkin on a cookie sheet in a 350F° oven for approximately 1 & 1/2 hours. Each time you scoop out a serving of warm fruit, be sure to scoop out some pumpkin as well.