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Palomitas de mantequilla de maní

Rinde: 1 porción
3 cuartos de galón. Palomitas cocinadas en aceite de
1 1 / 2 tazas de maní picado (o use mantequilla de maní crocante)
1 taza de azúcar
1 / 2 taza de miel
1 jarabe / 2 taza de maíz ligero de
1 taza de mantequilla de maní
1 cdta. Vainilla
Mantenga las palomitas de maíz y frutos secos caliente.
Miel Mezcle el azúcar y el jarabe juntos. Hard-hervir durante 2 minutos.
Mezcle la mantequilla de maní y vainilla. Mezclar con el maíz y frutos secos.

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