April 25, 2008, Newsletter Issue #227: ICE CREAM CONE CUPCAKES
Tip of the Week
Flat bottom ice cream cones
Cake mix
Cupcake tin,
Icing & decorations
1. Follow the directions to make your favorite cake mix.
2. Have the kids spoon the batter into the ice cream cones. Be careful not to fill them more than 3/4 full.
3. Put the filled cones into the cupcake tin.
4. Bake at 350F for 10-15 minutes. Insert a toothpick to check that they are cooked.
Let the kids ice and decorate their cupcake cones. You can use different colored icing, multi-colored sparkles, or candy as decorations.
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